Carnilove Pheasant with Raspberry 300g
£3.09
Pieces of wild-origin meat and organs in pâté.
Description
Hypoallergenic and highly digestible pheasant meat with a high content of polyunsaturated fatty acids to protect the heart and circulatory system.
High levels of selenium shield cells from oxidative stress, which helps improve the quality of the skin, joints, and brain.
Red raspberry leaf is rich in antioxidants with anti-inflammatory properties. It promotes a healthy urinary system, gums, liver, and joints and also reduces joint pain.
Ingredients
85% meat and organs (59% turkey, 26% pheasant), 9% broth, 4% raspberry leaves,1% minerals, 1% linseed oil. Crude protein 11.0 %
crude fat 8.0 %
crude fibres 0.4 %
crude ash 2.5 %
moisture 78.0 %
calcium 0.2 %
phosphorus 0.2 %
sodium 0.2 %
omega 3 0.15 %
Nutritional additives per 1 kg:
vitamin D3 (E671) 200 I.U.
vitamin E (3a700) 100 mg
biotin (3a880) 0.5 mg
zinc (3b606) 12 mg
manganese (3b502) 2 mg
iron (3b103) 10 mg
copper (3b405) 0.4 mg
iodine (3b201) 0.6 mg
taurine (3a370) 400 mg
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